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Frozen Yogurt Day

24 January 2017

National Frozen Yogurt Day is February 6. Dazzle customers and drive footfall by celebrating the occasion with a fanfare of activity: signage, promotions, offers and additional point-of-sale and point-of-purchase displays. #taylors #frozenyogurtday #foodservice #foodserviceequipment

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NRA Petitions Supreme Court

20 January 2017

Existing laws prevent cooks and dishwashers from sharing in tips. The National Restaurant Association is petitioning the Supreme Court to hear the tip-sharing case. https://goo.gl/EMAuRv National Restaurant Association Nation’s Restaurant News #foodservice #restaurantequipment #restaurants #caterers

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New Law Center for Sector

18 January 2017

The National Restaurant Association has launched the first-ever Restaurant Law Center to provide legal advocacy and strategy to the restaurant industry. See link for further information. https://goo.gl/QgdLIy #foodservice #restaurants #foodserviceequipment #pacificnorthwest National Restaurant Association

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Mocktail Sales & Millennials

12 January 2017

Mocktail sales increased 15% year-over-year and notched a 47% jump from the first to second quarter of 2016 particularly among younger consumers (Technomic). Capitalize on this growth with a Magnablend blended ice machine to deliver fast, consistent, high quality...

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Top Grossing Non-Commercial Operations

11 January 2017

FoodService Director Magazine has created the first-ever list of the top grossing non-commercial operations across the USA. The scale of these organizations and their operations make for interesting reading for all of us involved in the food service sector....

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Hiring the Right Staff

10 January 2017

Hiring the right staff can dramatically change the fortunes of your restaurant. Restaurant Hospitality talks to managers about the qualities they seek out when interviewing potential staff. https://goo.gl/8dwggf #foodservice #restaurants #caterers #foodoperators

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4 Ways To Innovate in 2017

09 January 2017

In an increasingly competitive sector, The NPD Group highlights four ways in which operators can provide consumers with a compelling reason to visit. https://goo.gl/8V2Oss #Nation’sRestaurantNews #foodservice #restaurants #caterers #foodoperators

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New Year’s Resolutions for Operators

04 January 2017

Labor, the wage gap and communication with staff are priorities for operators in 2017 according to Nation’s Restaurant News. https://goo.gl/eBGMcD #‎foodservice‬ ‪#‎restaurants‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬ ‪#‎caterers‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬ ‪#‎foodoperators‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬ #insight #foresight

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A Look Back at 2016: C-Store Sector

29 December 2016

Forgotten what happened in the convenience store sector in 2016? CSP has done all the hard work for you! https://goo.gl/VnToDi #‎foodservice‬ ‪#‎restaurants‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬ ‪#‎caterers‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬ ‪#‎foodoperators‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬‬ #insight #foresight

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Strawberry Ice Cream Day

28 December 2016

January 15 is Strawberry Ice Cream Day! Boost footfall by highlighting strawberry softserve on your menu, or talk to us about installing a Taylor Company softserve machine to produce a wide variety of ice creams including reduced fat, low...

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