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Costco Food Court Quality

15 June 2016

Eating at Costco is becoming a popular activity, and lunchtimes can get busy. It has long been a favorite of ours after shopping, but it now seems that the whole nation is catching on to the Costco food quality...

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Date for the Diary!

14 June 2016

We are delighted to announce that we will be attending The National Association of Convenience Stores Show in Atlanta from the 18 – 21 October. Come and see at the Taylor booth where we will be featuring our Fusion...

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Frozen Yogurt Presents Growth Opportunities

14 June 2016

The frozen yogurt category has been making a colossal comeback in the last decade, with a new generation of flavors, toppings, and store settings leading the charge. Talk to us about how we can help to incorporate the profit...

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History of Iced Tea > 100 years

09 June 2016

The history of iced tea dates back over 100 years. Enjoy this stroll through the origins of iced or sweet tea courtesy of #BruceRichardson. http://www.teatimemagazine.com/june-is-national-iced-tea-month/ #‎DSLNorthwest‬‬‬‬ ‪#‎foodservice‬‬‬‬‬‬‬‬ ‪#‎restaurants‬‬‬‬‬‬‬‬ ‪#‎caterers‬‬‬‬‬‬‬‬ ‪#‎foodoperators‬‬‬‬ #FusionFrozenTea‬‬‬

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June is ‪Iced Tea Month‬!

08 June 2016

A chance to celebrate this refreshing drink that’s drunk by 85% of Americans. According to the National Restaurant Association ‘Culinary Predictions Report’, speciality iced teas is the future of this booming market. Bring a new twist to your own...

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PNW Heat Wave = Opportunities

06 June 2016

The heat wave is set to continue until the middle of this week across the Pacific North West. Make sure you’re able to respond to the increase in demand for ice creams, smoothies, iced tea and cold beverages while...

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QSR Sell 39% of All Smoothies

03 June 2016

QSR’s sell 39% of the smoothies sold in the US market (Mintel Report.) #DSLNorthwest #foodservice #restaurants #caterers #foodoperators #TaylorCompany

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53% of Consumers Drink Smoothies

03 June 2016

53% of consumers drank a smoothie in the last 3 months, and that number increases to 69% if the people surveyed had kids thanks to the ‘healthy halo’. #DSLNorthwest #foodservice #restaurants #caterers #foodoperators #TaylorCompany

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Juice-Based Smoothie Sales Rise by 120%

03 June 2016

Juice-based smoothie sales have risen 120% from 2010 to 2015 according to Mintel. ‪#‎DSLNorthwest‬ ‪#‎foodservice‬ ‪#‎restaurants‬ ‪#‎caterers‬ ‪#‎foodoperators‬ ‪#‎TaylorCompany‬

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Smoothies in Top Trend Report 2015

03 June 2016

The National Restaurant Association stated in its ‘2015 Hot Trend Report’ that both natural ingredients/minimally processed and smoothies were in the top 10 trends.http://bit.ly/11Zrn2n ‪#‎DSLNorthwest‬ ‪#‎foodservice‬ ‪#‎restaurants‬ ‪#‎caterers‬ ‪#‎foodoperators‬ ‪#‎TaylorCompany‬

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