REFRIGERATED MIX HOPPER
One, 20 quart (18.9 liter). Refrigerated to maintain mix temperature below 41ºF (5ºC).

INDICATOR LIGHTS
If the freezer is out of mix, the Mix Out light will come on, and the freezer shuts down automatically to prevent damage. Less than one pint ( .5 liter) is left in the hopper when the mix out system is activated.

SOLID STATE CONTROLS
Thermistor control precisely monitors temperature and maintains consistent quality in product texture through solid state technology.

THUMB GRIP DRAW HANDLE
Draw handle makes dispensing of product easy by squeezing two levers together.

FAST EJECTION
Beater design ejects product quickly to serve customers faster. Dispense a 16 fl. oz. (473 ml) serving in approximately 3 seconds.

PLASTIC HOPPER COVER
Durable, plastic hopper cover maintains its shape through years of use.

MIX HOPPER
One, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC). Approved for dairy and non-dairy products.

INDICATOR LIGHTS
Add Mix light alerts the operator to add mix. When the Mix Out light flashes, the unit automatically shuts down to prevent damage.

AUTOMATIC CONSISTENCY CONTROL
A specially designed viscosity control automatically maintains superior product quality. An adjustable control allows the operator to serve a wide variety of frozen beverages at the desired thickness.

STANDBY
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

FREEZER DOOR
Clear, plastic door merchandises product in the making. Dispensing is quick and easy with a simple movement of the draw handle.

LIGHTED DISPLAY
Self-merchandising lighted display backlights the appropriate static cling and downlights the dispensing door. Five static clings are included: Frozen Cappuccino, Frozen Drinks, Margaritas, Shakes and Smoothies. Lighted area is 5.25” (133.5 mm) high by 11.641 (295.7 mm) wide, with .250” (6.3 mm) radius corners.

AIR FILTER
Removable, cleanable and reusable air filter keeps the condenser clean for optimal refrigeration system performance.

MIX HOPPER
One, 14 quart (13.2 liter). Refrigerated to maintain mix below 41ºF (5ºC). Approved for dairy and non-dairy products.

INDICATOR LIGHTS
Add Mix light alerts the operator to add mix. When the Mix Out light flashes, the unit automatically shuts down to prevent damage.

AUTOMATIC CONSISTENCY CONTROL
A specially designed viscosity control automatically maintains superior product quality. An adjustable control allows the operator to serve a wide variety of frozen beverages at the desired thickness.

REFRIGERATED MIX HOPPER
One, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC).

INDICATOR LIGHTS
Add Mix light alerts the operator to add mix.

SOLID STATE CONTROLS
Thermistor control precisely monitors temperature and maintains consistent quality in product texture through solid state technology.

TWO LOCKING CASTERS
Front casters have a locking feature for operators to keep equipment in place. The lock can be released to move the equipment for cleaning.

MIX HOPPER
One, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC).

INDICATOR LIGHTS
Add Mix light alerts the operator to add mix. When the Mix Out light flashes, the unit automatically shuts down to prevent damage.

ELECTRONIC VISCOSITY CONTROL
The electronic viscosity control continuously measures product viscosity and regulates operation of the refrigeration system

MIX HOPPER
Refrigerated to maintain mix below 41ºF (5ºC). Air/mix pumps deliver the precise amount of air and mix to the freezing cylinder.

INDICATOR LIGHTS AND AUDIBLE ALARMS
Mix Low light and operator-enabled audible alarm alert the operator to add mix. When the Mix Out light flashes, the unit automatically goes into Standby mode to prevent damage.

TOUCH SCREEN CONTROLS
Microprocessor touch controls are embedded in durable tempered glass panel. Viscosity is continually measured to dispense consistent quality shake and soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation. Draw counter allows operator to view number of servings dispensed.

DISPENSING
Ergonomic draw handles. Star design pattern is integrated into the soft serve dispensing door, reducing operator replacement parts.

DOOR INTERLOCK SYSTEM
Protects the operator from injury as the beater will not operate without the dispensing door in place.

MIX HOPPER
One, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC) in Auto and Standby modes. Simplified air/mix pump delivers the precise amount of air and mix to the freezing cylinder, and reduces operator parts.

INDICATOR LIGHTS
Mix Low light alerts the operator to add mix. When the Mix Out light flashes, the unit automatically goes into Standby mode to prevent damage.

TOUCH SCREEN CONTROLS
Microprocessor touch controls are embedded in durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense soft serve desserts. Soft lock out features improve reliability. Temperatures in the hopper or freezing cylinder may be displayed at any point of operation. History of temperatures and times during the last 366 heat cycles may be viewed from the fluorescent display.

STANDBY
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

DOOR INTERLOCK SYSTEM
Protects the operator from injury as the beater will not operate without the dispensing door in place.